The Vesper Bar Book

How To & Recipes

01
Fill
Pour your spirit to the top of the jar. Or sparkling water for zero-proof.
02
Refrigerate
1–3 days in the fridge. Taste daily; stop when it sings.
03
Strain
Strain the infusion out of the jar and into a bottle or pitcher.
04
Pour
1.5oz per drink. Shake, top, garnish. Sixteen times.

Every Kit, Every Pour.

Cherry Negroni cocktail recipe — VesperYear-Round
Cherry Negroni

A bold twist on the Italian classic, our Cherry Negroni layers dark cherries, floral hibiscus, and bright orange for ...

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Bourbon Apple Cider cocktail recipe — VesperHoliday
Bourbon
Bourbon Apple Cider

Cozy meets craft. Fill your jar with bourbon or spiced rum, refrigerate for 2–3 days, then strain and serve over ice....

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Blueberry Coconut Margarita cocktail recipe — VesperYear-Round
Blueberry Coconut Margarita

Smooth, tropical, and beautifully unexpected. Fill your jar with tequila, refrigerate for 2–3 days, then strain and s...

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Cosmopolitan cocktail recipe — VesperYear-Round
Vodka
Cosmopolitan

Bright, tangy, and effortlessly chic. Fill your jar with vodka, refrigerate for 2–3 days, then strain and shake with ...

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Marshmallow Mule cocktail recipe — VesperDiscontinued
Marshmallow Mule

A playful twist on the classic mule. Fill your jar with vodka or bourbon, refrigerate for 2–3 days, then strain and s...

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Malibu Bay Breeze cocktail recipe — VesperDiscontinued
Rum
Malibu Bay Breeze

Sweet, tropical, and endlessly smooth. Fill your jar with rum or vodka, refrigerate for 2–3 days, then strain and pou...

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bloody caesar cocktailYear-Round
Vodka
Bloody Caesar

Bold and savory. Fill your jar with vodka, refrigerate for 2–3 days, then strain and pour over ice. Tomatoes, jalapeñ...

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cranberry whiskey sourHoliday
Whiskey
Cranberry Whiskey Sour

Tart, bold, and beautifully balanced. Fill your jar with whiskey or bourbon, refrigerate for 2–3 days, then strain an...

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lime mojitoYear-Round
Tequila / Rum
Kiwi Lime Mojito

Fresh, citrusy, and perfectly balanced. Fill your jar with white rum, refrigerate for 2–3 days, then strain and serve...

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Tropical Mango Rum cocktail recipe — VesperDiscontinued
Tropical Mango Rum

Vibrant, juicy, and full of sunshine. Fill your jar with rum, refrigerate for 2–3 days, then strain and serve over ic...

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pina colada cocktailYear-Round
Rum
Piña Colada

Sweet, creamy, and endlessly tropical. Fill your jar with rum or vodka, refrigerate for 2–3 days, then strain and ble...

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mulled wine mugHoliday
Mulled Wine

Warm, spiced, and deeply comforting. Fill your jar with red wine, refrigerate for 2–3 days, then heat gently before s...

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Buttered Rum cocktail recipe — Vesper
Buttered Rum

Rich, cozy, and perfectly indulgent. Fill your jar with dark or spiced rum, refrigerate for 2–3 days, then strain and...

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Bourbon Peach Smash cocktail recipe — VesperYear-Round
Bourbon
Bourbon Peach Smash

Juicy, smooth, and perfectly balanced. Fill your jar with bourbon, refrigerate for 2–3 days, then strain and pour ove...

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jalapeno margarita cocktailYear-Round
Tequila
Jalapeño Margarita

Spicy, tropical, and full of attitude. Fill your jar with tequila, refrigerate for 2–3 days, then strain and shake ov...

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new fashioned cocktailYear-Round
Bourbon
New Fashioned

A modern spin on a timeless classic. Fill your jar with bourbon or rye, refrigerate for 2–3 days, then strain and ser...

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Red Velvet Sangria cocktail recipe — VesperYear-Round
Wine
Red Velvet Sangria

Rich, fruity, and effortlessly elegant. Fill your jar with red wine or brandy, refrigerate for 2–3 days, then strain ...

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grapefruit paloma cocktailYear-Round
Grapefruit Paloma

Bright, crisp, and effortlessly refreshing. Fill your jar with tequila or vodka, refrigerate for 2–3 days, then strai...

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