Jalapeño Margarita
INFUSION
Silver tequila / Soda water
INGREDIENTS
Instructions
- Empty your cane sugar packet into the jar and fill in Jalapeño Margarita Kit with Silver Tequila (or sparkling water for a non-alcoholic option).
- Refrigerate for up to 3 days to infuse the flavour, then strain it out from the jar.
- Pour into 1.5 oz shots from the strained infusion.
- Pour in the infused shot to a shaker, or just a glass if you don't have one.
- Mix in a squeeze of lime and a bit of orange juice and add a slice of jalapeno for extra spice then shake.
- Pour each shaken mix into a glass with ice then top off with soda water. Garnish with jalapeño or lime. Done!
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