Sixteen Cocktails Per Jar · Real Fruit ·16
Ingredients
You'll Need
Instructions
The Method
- Empty your cane sugar packet into the jar and fill in your Marshmallow Mule Kit with your choice of Vodka, Mezcal, Smoked Bourbon or Whiskey (or soda water for a non-alcoholic version).
- Refrigerate for up to 3 days to infuse the flavour, then strain it out from the jar.
- Pour into 1.5 oz shots from the strained infusion.
- Pour in the infused shot to a shaker, or just a glass if you don't have one.
- Add a splash of unsweetened soda water or ginger beer in each ice filled glass.
- Squeeze in a lime wedge and garnish with toasted marshmallows. Done!
Zero
Proof
Proof
Make It A Mocktail.
Skip the spirit. Follow the non-alcoholic option in the method, then infuse and serve the same way.
VodkaMezcalSmoked Bourbon or WhiskeySoda WaterUnsweetened Soda WaterToasted MarshmallowsLimeVodkaMezcalSmoked Bourbon or WhiskeySoda WaterUnsweetened Soda WaterToasted MarshmallowsLime
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