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Cherry Negroni
Infusion
Gin, Vermouth, Campari
Infuse
Up To 3 Days
Pour
1.5oz Shots
Serves
Up To 16
Sixteen Cocktails Per Jar · Real Fruit ·16
Ingredients
You'll Need
Instructions
The Method
- Fill in your Cherry Negroni Kit with equal parts Gin, Vermouth, Campari (or equal parts unsweetened cherry juice and soda water for a non-alcoholic version).
- Refrigerate for up to 3 days to infuse the flavour, then strain it out from the jar.
- Pour into 1.5 oz shots from the strained infusion.
- Put a large ice cube into each glass and pour two shots in.
- Top off with soda water and garnish with an orange peel and cherry.
Zero
Proof
Proof
Make It A Mocktail.
Skip the spirit. Follow the non-alcoholic option in the method, then infuse and serve the same way.
OrangeCherryHibiscusGin, Vermouth, CampariSoda Water, Unsweetened Cherry JuiceOrange PeelsCherriesOrangeCherryHibiscusGin, Vermouth, CampariSoda Water, Unsweetened Cherry JuiceOrange PeelsCherries
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